Chilled meat access issue goes on
23 August 2019
Agriculture Minister Damien O’Connor hopes a long-awaited breakthrough in access for chilled meat exports to China will come in the next year.
BEEF ARCHIVES
B+LNZ Genetics waiting for funds
22 August 2019
Beef + Lamb Genetics is to become a separate business entity of Beef + Lamb as it seeks more funding to continue working.
Meat critics plan more tax
19 August 2019
A proposal to almost triple the consumer tax on meat sold in Germany shows regulators are starting to compare it to sugar, a new report says.
Sugar shows alls sweet for meat
12 August 2019
Competition in the sweetener market might provide a glimpse of the how the looming battle between meat and alternative proteins could unfold.
Big tick for farmers
9 August 2019
The red meat industry hopes to ramp up its Taste Pure Nature brand campaign on the back of the latest international climate change report.
China boosts beef buy
8 August 2019
China's new status as the leading destination for beef exports now covers a bulky lift in chilled products.
Alt protein good for NZ meat
6 August 2019
The trend towards alternative proteins contains many positives for New Zealand’s red meat sector, Beef + Lamb New Zealand global market innovation manager Lee-Ann Marsh says.
Marketing failure costs producers
5 August 2019
New Zealand farmers are missing the profit of their grass-fed beef farming system, American restaurant chain entrepreneur Michael Berger says.
No-deal will shut export gate
2 August 2019
New Zealand’s export gateway to Europe via Britain will close with a no-deal Brexit, Kiwi red meat sector Brexit representative Jeff Grant says.
China now big beef buyer
19 July 2019
China's hunger for manufacturing beef has pushed New Zealand exports there up by 30% while those to the United States have fallen 50%.
And that is a positive signal for farmgate prices, AgriHQ senior sheep and beef analyst Mel Croad said.
