Saturday, April 20, 2024

My Daily Digest: November 30, 2020

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Wool collaboration shows commitment It’s pleasing to see collaboration in the strong wool industry gaining traction, because working together as much as possible is the only way the industry is going to get ahead.
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A few months ago, Wools of New Zealand and Primary Wool Co-operative, which is half-owned by Carrfields Primary Wool, announced they would investigate bringing the two entities together, and it seems talks have gone well and a structure for a new collaborative venture will be in place early next year.

It can’t have been easy.

Not only would there have been plenty of organisational complexities to work through, it would also have needed a real willingness and desire from both sides to make it happen.

How many times have those involved in the primary sector heard “we need to work together more,” only for it to fall by the wayside when it comes to making tough decisions and sacrifices for the greater good?

So, hats off to the two strong wool players, the sector is going to need collaboration as much as innovation to reach better times in the future and your example is appreciated.

 

Colin Williscroft

 

Wool rebrand to target consumers

In a move to transition the marketing of strong wool to increase consumer attention, Wools of New Zealand embarked on the new strategy in May.

 

Allied Farmers’ diversification gets go-ahead

Allied Farmers’ shareholders have agreed to the issue of shares that could double the shareholder capital and make the rural servicing company the manager of a big new rural land fund.

 

Over 200 farmers challenge low-slope maps

More than 230 farmers have raised issues with the Ministry for the Environment’s (MfE) over the accuracy of its low-slope maps.

 

Farmers need incentive, GHG expert says

When it comes to climate change, policymakers need to be more supportive of New Zealand farmers, greenhouse gas (GHG) guru Frank Mitloehner says.

Grant to fund Hawke’s Bay waterways’ fencing

A joint Hawke’s Bay Regional Council and government grant of $4.2 million will be spent on improving water quality and biodiversity on the region’s farms, while also providing employment opportunities following covid-19.

Tonight on Sarah’s Country: 

7:10pm – Outgoing independent Beef + Lamb NZ director Melissa Clark-Reynolds says farmers are having to operate with one foot nailed to the floor and one hand tied behind their backs.

7:20pm – Perrin Ag consultant and ex-farmer Daniel Payton believes there are alternative species to pine for the One Billion Trees Programme and is building a case study for a supply chain for redwoods. 

7:30pm – Agri-Women’s Development Trust turns 10, and general manager Lisa Sims is looking forward to the next decade of enabling women to lead in our community, with increasingly complex challenges ahead.  

7:40pm – The deer industry is confident New Zealand farm-raised venison has a long-term future, but Deer Industry NZ chief executive Innes Moffat says the biggest challenge is the premium restaurant cuts.

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